By Guest - August 17, 2026
Famed soups
5. Gazpacho · Spain
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A chilled, uncooked soup from the southern region of Andalusia, gazpacho is made by blending ripe tomatoes with cucumber, pepper, garlic, olive oil, vinegar, and bread. Served cold, it is the quintessential dish of a Spanish summer — refreshing, tangy, and vividly red.
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